Jar of OROA mango blossom honey, honey from New Caledonia Organic AB / EU
New Caledonian honey · 06

Mango blossom honey

Gathered in the heart of Pouembout's orchards, a fruity, indulgent honey with a round sweetness reminiscent of ripe fruit.

Origin
Pouembout, New Caledonia
Harvested by
Sonia Dubois
Certification
Certified organic (AB / EU)
Intensity
Balanced
Jar sizes140 g250 g400 g

Trade sales only: importers, distributors, delicatessens, hotels and restaurants.

The honey

What mango blossom honey tastes like

In spring, the mango trees are covered with small flowers that bees love. The honey they produce surprises with its fruity notes and indulgence, without containing any fruit at all.

Sonia Dubois keeps her hives in Pouembout, in the heart of the mango orchards. Working closely with neighbouring growers, she places her colonies right next to the flowering trees to gather a concentrated nectar at just the right moment of the season.

Terroir

Where our mango blossom honey comes from

Pouembout, orchard country

Pouembout, on the west coast of the Northern Province, is a land of cattle farms and orchards. Its mango trees flower in the Caledonian spring, offering the bees a generous bloom.

See the terroir map →
Tasting

How to enjoy mango blossom honey

Tea & drinks

In black tea, rooibos or a tropical smoothie.

In the kitchen

On yoghurt, fruit salad, in a lassi, or to glaze duck or pork ribs.

Everyday rituals

At breakfast, over pancakes or a bowl of fresh fruit.

Trade

Mango blossom honey for trade buyers

OROA supplies importers, distributors, delicatessens, hotels and restaurants. Sold on quotation only.

Jar sizes
140 g, 250 g and 400 g jars
Certification
Certified organic (AB / EU)
Traceability
Down to the commune and the beekeeper
Testing
Laboratory analyses (pollen, residues, moisture)
Ordering
On quotation, minimum volumes depend on destination
Ideal for
Hotels, breakfast service, patisserie, tropical gift boxes

Mango blossom honey: frequently asked questions

Its fruity notes recall ripe fruit, but it contains no fruit and no added flavouring: everything comes from the nectar of the mango blossom.

In the Caledonian spring, while the mango trees flower in the orchards of Pouembout.

Yoghurt, fruit salad, lassis and smoothies, as well as glazed duck or pork ribs: its fruity sweetness balances sweet-and-savoury dishes.

OROA sells exclusively to trade buyers: importers, distributors, delicatessens, hotels and restaurants. Send us a quote request using the form below or on WhatsApp, stating your country and volumes, and we will come back to you with a tailored proposal. Available jar sizes: 140 g, 250 g and 400 g.

You may also like

B2B enquiry

Request a quote: Mango blossom honey

Tell us about your business and expected volumes: we'll get back to you within 48 hours with a tailored price proposal.

Export email: oroa.export@gmail.com
Based in: Nouméa, New Caledonia
Message us on WhatsApp

Reply within 48 hours. Your details are used only to handle your request.

WhatsApp